Description
LAB-kangaskassi
€9.50
LAB-kangaskassi.
Lactic Acid Bacteria (LAB) convert cabbage natural sugar into lactic acid with taste of delightful sourness.
Materiaali: 100% puuvilla (140 gsm).
Koko: 37 x 42 cm, 40 cm kannikkeilla
Design Nordkraut
